At Pullman Maldives All-Inclusive Resort
SOUQ OVEN
Souq Oven is the overwater speciality restaurant, given over to Mediterranean cooking with open-fire and oven preparations. Sources differ on the exact billing: the resort site and the distributor factsheet describe it as Mediterranean, Middle Eastern and Turkish, while the Accor brand page presents it as Mediterranean and Italian under chef Rahul Bhagawan Bhandare. More than 80 international wines are available alongside.
We confirm availability, current pricing and the right timing with the resort before anything is booked. No payment is taken here.
The island
This sits at Pullman Maldives All-Inclusive Resort.
SOUQ OVEN is one of the experiences we have surveyed at Pullman Maldives All-Inclusive Resort. The rest of the island — dining, wellness, the water — is indexed the same way.
Everything at this resort →Nearby, and worth knowing
The whole collection →Floating Breakfast
Cooking Class
In-Villa Dining
Dining & BarsDESTINATION DINING
PHAT CHAMELEON
Dining & BarsMÉLANGE
Dining & BarsTHE HUB
Dining & Bars